3 cups cooked mashed Yams
½ cup sugar
2 eggs
1 tsp vanilla
Mix together and spread into a greased 9x13 dish.
Topping – Crumble over the top
1 cup brown sugar
1 cup chopped nuts (pecans or walnuts)
1/3 cup flour
1/3 cup melted butter
Bake at 350 for 30-40 minutes.
Showing posts with label Holiday. Show all posts
Showing posts with label Holiday. Show all posts
Monday, July 5, 2010
Wednesday, June 9, 2010
Christmas Morning Ham Souffle
2 cups coursely chopped ham
4 eggs
20 soda crackers
2 cups milk
2 cups sharp cheddar cheese
Prepare ham and cheese ahead and refrigerate. Roll crackers into crumbs and save until ready to assemble. On Christmas morning mix ham, cheese, and cracker crumbs together. Beat eggs and milk together. Pour everything into a glass oblong baking dish. Set a pan of water in the oven with the souffle. Bake at 350 degrees for one hour.
4 eggs
20 soda crackers
2 cups milk
2 cups sharp cheddar cheese
Prepare ham and cheese ahead and refrigerate. Roll crackers into crumbs and save until ready to assemble. On Christmas morning mix ham, cheese, and cracker crumbs together. Beat eggs and milk together. Pour everything into a glass oblong baking dish. Set a pan of water in the oven with the souffle. Bake at 350 degrees for one hour.
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